Now available for those who want to legitimize their "low acid" coffee routine and avoid caffeine. At COpHEE we adjust the acidity of each batch we roast by adding flavorless electrolytes to the grounds - the same method alkaline water brands use to ensure consistency in their process.
Acidity Adjusted Coffee, Balanced by Electrolytes
30x Less Acid than Leading Brands
Naturally decaffeinated using the patented SWISS WATER® process
